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[Perfect for all kinds of parties] One organizer is free for parties of 13 or more people!

Reservations and Inquiries

TEL 03-6273-2188

Reservation

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  • A private izakaya in Shinjuku that serves rich, gout-free dishes, seafood, and fine sake.At a banquet with sashimi.
  • [Japanese-style tatami room & private table room, monitor available] Open from lunchtime!
  • [Japanese-style tatami room & private table room, monitor available] Open from lunchtime!
  • [Seafood izakaya open from lunchtime] Fish eggs and gout dishes are also available!
  • [Japanese-style room & table with monitor] Open from lunchtime!
  • [A fully private room where modern adults gather] A restaurant that takes pride in its seafood dishes!
  • [A completely private room for modern adults] Unlimited all-you-can-drink available!
  • [A fully private room where modern adults gather] A restaurant that takes pride in its seafood dishes!
  • [Japanese-style tatami room & private table room, monitor available] Open from lunchtime!

Specials

  • The fish are caught by fishermen at the source at the risk of their lives, carefully selected at a market where discerning professionals gather, and we purchase nearly three tons of them per month.

    The fish are caught by fishermen at the source at the risk of their lives, carefully selected at a market where discerning professionals gather, and we purchase nearly three tons of them per month.

    -

    Fishermen who live by the sea catch fresh fish in the ocean before dawn.The fish delivered the same day it is killed that day has a different strength to it.Ingredients sourced from trusted fishing ports are transformed into sashimi, grilled dishes, and appetizers, and are brought to life by the hands of our skilled chefs.Enjoy these "fish dishes where you can see the fishermen's backs" along with fine sake in a quiet private room.

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    1/10

    The fish are caught by fishermen at the source at the risk of their lives, carefully selected at a market where discerning professionals gather, and we purchase nearly three tons of them per month.

    The fish are caught by fishermen at the source at the risk of their lives, carefully selected at a market where discerning professionals gather, and we purchase nearly three tons of them per month.

    -

    Fishermen who live by the sea catch fresh fish in the ocean before dawn.The fish delivered the same day it is killed that day has a different strength to it.Ingredients sourced from trusted fishing ports are transformed into sashimi, grilled dishes, and appetizers, and are brought to life by the hands of our skilled chefs.Enjoy these "fish dishes where you can see the fishermen's backs" along with fine sake in a quiet private room.

  • Sizzling scallops, spiny lobster, and oysters, the aroma rising, and the sound of them popping.This is a dish that can be enjoyed not only with taste but with all five senses.

    Sizzling scallops, spiny lobster, and oysters, the aroma rising, and the sound of them popping.This is a dish that can be enjoyed not only with taste but with all five senses.

    -

    Hamayaki is a technique that brings out the natural flavor of seafood to the fullest.The food is slowly cooked using far infrared rays from the charcoal fire, preserving the flavor and giving it a fragrant finish.The sweetness of the scallops, the elasticity of the shrimp, the broth from the shellfish - the chef's control of the heat brings out the best in each ingredient.The moment you bite into a freshly baked bread, it's only natural that you'll want some sake.

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    1/10

    Sizzling scallops, spiny lobster, and oysters, the aroma rising, and the sound of them popping.This is a dish that can be enjoyed not only with taste but with all five senses.

    Sizzling scallops, spiny lobster, and oysters, the aroma rising, and the sound of them popping.This is a dish that can be enjoyed not only with taste but with all five senses.

    -

    Hamayaki is a technique that brings out the natural flavor of seafood to the fullest.The food is slowly cooked using far infrared rays from the charcoal fire, preserving the flavor and giving it a fragrant finish.The sweetness of the scallops, the elasticity of the shrimp, the broth from the shellfish - the chef's control of the heat brings out the best in each ingredient.The moment you bite into a freshly baked bread, it's only natural that you'll want some sake.

  • We offer 30 types of fine sake that will impress even the most discerning drinkers.Sake, Jikon, Shinsei, Hanayoyoku...Every cup of sake has a different character.

    We offer 30 types of fine sake that will impress even the most discerning drinkers.Sake, Jikon, Shinsei, Hanayoyoku...Every cup of sake has a different character.

    -

    Sashimi is proof of freshness, while seafood grilled on the beach is the art of savory flavor.Both fish are perfect paired with sake.Yomikiya's strength is its selection of 30 brands that are highly acclaimed by connoisseurs, such as Denshu and Jikin, and its ability to bring out the different flavors of each dish.Welcome to the swamp of compatibility between fish and sake.

    Read more

    1/10

    We offer 30 types of fine sake that will impress even the most discerning drinkers.Sake, Jikon, Shinsei, Hanayoyoku...Every cup of sake has a different character.

    We offer 30 types of fine sake that will impress even the most discerning drinkers.Sake, Jikon, Shinsei, Hanayoyoku...Every cup of sake has a different character.

    -

    Sashimi is proof of freshness, while seafood grilled on the beach is the art of savory flavor.Both fish are perfect paired with sake.Yomikiya's strength is its selection of 30 brands that are highly acclaimed by connoisseurs, such as Denshu and Jikin, and its ability to bring out the different flavors of each dish.Welcome to the swamp of compatibility between fish and sake.

Atmosphere of the shop

  • The lighting is a little dim.The tatami room, sunken kotatsu table, and lights shining through the shoji screens create a nostalgic yet tranquil space.In the private rooms with doors where you can chat without worrying about others around you, sashimi freshly caught that morning is quietly lined up, and steam and aromas waft from the slowly grilled seafood.Take off your shoes, lean back, and reach out your chopsticks.The Japanese izakaya "Yottekiya" is the place to prepare for such an adult evening.

    The lighting is a little dim.The tatami room, sunken kotatsu table, and lights shining through the shoji screens create a nostalgic yet tranquil space.In the private rooms with doors where you can chat without worrying about others around you, sashimi freshly caught that morning is quietly lined up, and steam and aromas waft from the slowly grilled seafood.Take off your shoes, lean back, and reach out your chopsticks.The Japanese izakaya "Yottekiya" is the place to prepare for such an adult evening.

    1/10

    <p>The lighting is a little dim.The tatami room, sunken kotatsu table, and lights shining through the shoji screens create a nostalgic yet tranquil space.In the private rooms with doors where you can chat without worrying about others around you, sashimi freshly caught that morning is quietly lined up, and steam and aromas waft from the slowly grilled seafood.Take off your shoes, lean back, and reach out your chopsticks.The Japanese izakaya &quot;Yottekiya&quot; is the place to prepare for such an adult evening.</p>

    The lighting is a little dim.The tatami room, sunken kotatsu table, and lights shining through the shoji screens create a nostalgic yet tranquil space.In the private rooms with doors where you can chat without worrying about others around you, sashimi freshly caught that morning is quietly lined up, and steam and aromas waft from the slowly grilled seafood.Take off your shoes, lean back, and reach out your chopsticks.The Japanese izakaya "Yottekiya" is the place to prepare for such an adult evening.

  • When you open the door, the fragrant smoke of grilled seafood rises up.The sound of the charcoal crackling gently stimulates your appetite and your desire for alcohol.Behind it are a series of dimly lit private rooms where adults spend their time quietly chatting over drinks and fish.Perfect for entertaining, dates, or drinking parties where you know you'll get gout."Yottekiya" is a quiet and lively izakaya for adults.

    When you open the door, the fragrant smoke of grilled seafood rises up.The sound of the charcoal crackling gently stimulates your appetite and your desire for alcohol.Behind it are a series of dimly lit private rooms where adults spend their time quietly chatting over drinks and fish.Perfect for entertaining, dates, or drinking parties where you know you'll get gout."Yottekiya" is a quiet and lively izakaya for adults.

    1/10

    <p>When you open the door, the fragrant smoke of grilled seafood rises up.The sound of the charcoal crackling gently stimulates your appetite and your desire for alcohol.Behind it are a series of dimly lit private rooms where adults spend their time quietly chatting over drinks and fish.Perfect for entertaining, dates, or drinking parties where you know you&#39;ll get gout.&quot;Yottekiya&quot; is a quiet and lively izakaya for adults.</p>

    When you open the door, the fragrant smoke of grilled seafood rises up.The sound of the charcoal crackling gently stimulates your appetite and your desire for alcohol.Behind it are a series of dimly lit private rooms where adults spend their time quietly chatting over drinks and fish.Perfect for entertaining, dates, or drinking parties where you know you'll get gout."Yottekiya" is a quiet and lively izakaya for adults.

  • There are also open table seats separated by roller curtains.It can accommodate up to 50 people and is ideal for medium-sized parties.It's less tiring than a tatami room, and comes with a TV monitor so it can be used for watching sports or video productions.It's also fun to choose the perfect match for your dish."Yottekiya" is a Japanese izakaya where alcohol becomes the main focus.

    There are also open table seats separated by roller curtains.It can accommodate up to 50 people and is ideal for medium-sized parties.It's less tiring than a tatami room, and comes with a TV monitor so it can be used for watching sports or video productions.It's also fun to choose the perfect match for your dish."Yottekiya" is a Japanese izakaya where alcohol becomes the main focus.

    1/10

    <p>There are also open table seats separated by roller curtains.It can accommodate up to 50 people and is ideal for medium-sized parties.It&#39;s less tiring than a tatami room, and comes with a TV monitor so it can be used for watching sports or video productions.It&#39;s also fun to choose the perfect match for your dish.&quot;Yottekiya&quot; is a Japanese izakaya where alcohol becomes the main focus.</p>

    There are also open table seats separated by roller curtains.It can accommodate up to 50 people and is ideal for medium-sized parties.It's less tiring than a tatami room, and comes with a TV monitor so it can be used for watching sports or video productions.It's also fun to choose the perfect match for your dish."Yottekiya" is a Japanese izakaya where alcohol becomes the main focus.

ACCESS

【海鮮×無制限飲み放題×扉付き個室居酒屋】酔ってき屋 新宿駅前店

かいせん　むせいげんのみほうだい　とびらつきこしついざかや　よってきや　しんじゅくえきまえてん

  • Address
    東京都新宿区新宿３-35-9 永和商事ビル １F
  • Access
    1 minute walk from Shinjuku station, behind Don Quijote.
  • Phone number
    03-6273-2188
  • Business hours
    Monday-Thursday: 11:00-0:00 the next day (Food LO 23:00 Drink LO 23:30) Fridays and the day before a holiday: 11:00 a.m. to 2:00 a.m. the next day (food last order 1:00 a.m., drink last order 1:30 a.m.) Sat: 13:00~2:00 (next day LO: 1:00 AM, drink LO: 1:30 AM) Sun: 13:00~0:00 the next day (Cooking LO 23:00 Drink LO 23:30) Public Holidays: 12:00~0:00 (Last order for food 23:00, Last order for drinks 23:30)
    Lunch buffet will resume from January 9th
  • Hours to contact restaurant
    Call us anytime! If you want to make a confirmed reservation, we recommend you to make an online reservation!
  • Regular holiday
    7 days a week
  • Related pages

We opened NEW OPEN on December 21st.
Drunk shop Shinjuku east exit store!
Open all year round + weekdays (Monday to Friday)
A lunch buffet is held between 11: 30--24: 00. By all means when you come near ◎

Business hours Weekdays 11: 30-24: 00
Saturdays, Sundays, and holidays 13: 00-28: 00
* We also accept dinner for 5 people or more.
* Please note that the seating time may be limited to 2 hours in order to comply with the Tokyo Metropolitan Infection Control Guidelines and avoid long-term stays.

Details

  • Cancellation policy
    For course reservations, changes in the number of people of 5 or more must be made one week in advance of the reservation date, and changes in the number of people of 2 or less must be made until the day before.Fridays, Saturdays, days before holidays, December, and busy days are all listed in the course details, so please check the course details before making a reservation.If you cancel on the same day, you will be charged the amount minus the all-you-can-drink fee.
    If you are making a reservation for only seats, major changes in the number of people must be made one week in advance of the reservation date, and minor changes in the number of people must be made up to the day before.
    Depending on your reservation, we will have a 90-minute to 120-minute time slot with 2 drinks and 2 food items per person.In the case of cancellation without permission, it is considered a crime due to ``obstruction of business by fraudulent means.''Please note that we may claim compensation for damages.
  • Average amount spent
    Lunch: 3001 - 4000 yen　Dinner: 3001 - 4000 yen
  • Accepted credit cards
    available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
  • Electronic money
    unusable
  • QR Code Settlement
    PayPay

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times

    [Direction to table]

    Keep a certain distance between table seats

    [Table/counter service]

    Order by mobile device
  • Safety and health management for employees
    Temperature check at the start of workWearing masksFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of people

Cigarette

  • Smoking/non-smoking

    Smoking permitted in all seats

    [Customers who prefer non-smoking] If you have any concerns about a luncheon banquet or entertainment, please let us know by phone.

  • Smoking Room
    Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Seating Information

  • Total number of seats
    240 seats (the shop with the most private rooms in the east exit area!)
  • Maximum seating capacity
    100 people (Hori Kotatsu is the most popular!)
  • Private rooms
    There（Private room seats (up to 70 people from 2/4/6/8)）
  • Tatami mat rooms
    None（The digging kotatsu is the most popular!）
  • Low tables with holes in the floor for legroom
    There（The digging kotatsu is the most popular!）
  • Counter seat
    None
  • Sofa seat
    None
  • Terrace seat
    None
  • Chartering
    Unavailable
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    There
  • Accessible
    None
  • Parking
    None
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    There
  • English menu
    None

Other

  • All You Can Drink
    There（We offer a wide range of options, including all-you-can-drink plans for sake.）
  • All You Can Eat
    There（All-you-can-eat lunch costs 1,000 yen.）
  • Alcoholic beverages
    Cocktail enrichment、Shochu fulfillment、Enriching sake
  • Bringing children
    Welcome with children
  • Special occasion / Surprise option
    Yes
  • Live performance
    There
  • Pets allowed in
    No
  • Comments
    Reservations cannot be made for the lunch buffet.

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