海鮮 痛風鍋 無制限飲み放題 個室居酒屋 酔ってき屋 新宿店

[All-you-can-drink plan] 2 hours 1,500 yen / 3 hours 2,000 yen / Unlimited 2,500 yen [Upgrade to include sake]

1,500 yen(税込)

To avoid any issues, please make sure to read the precautions and course details before making a reservation.

[1-Shunsai Plan-] 7 dishes + 2 hours of all-you-can-drink for 3,980 yen.A popular seasonal plan where you can lavishly enjoy fish and seasonal vegetables!

3980 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[2-Winter Camellia Plan-] 7 dishes + 2.5 hours of all-you-can-drink for 4,980 yen.A gorgeous special plan that includes fresh fish and seafood hotpot.

4980 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[3 - 50 types of sake and shochu, welcome and farewell party, New Year's party plan -] 8 dishes + 2.5 hours of all-you-can-drink for 5,480 yen - Enjoy a hearty seafood meal

5480 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[Plan for 4 - Hot Pot Included - Welcome/Farewell Party - New Year's Party] Toyama Prefecture's Winter Yellowtail Shabu-Shabu - 7 dishes + 2.5 hours of all-you-can-drink for 5,480 yen

5480 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[5-Monkfish Hotpot Course-] 7 dishes in total + 2.5 hours of all-you-can-drink for 6,500 yen.Enjoy a fisherman's hotpot.For entertaining or banquets.

6500 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[6-Gout Hot Pot Course-] Enjoy a luxurious Kaiho hot pot with 7 dishes + 2.5 hours of all-you-can-drink for 7,000 yen.Perfect for entertaining guests or year-end parties.

7000 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[7-Kaiseki Uribi Dinner Plan-] 6 dishes for 7,500 yen.An exquisite course where you can enjoy sea treasure carpaccio and a luxurious hot pot of your choice.

7500 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

[8-Special King Crab Kaiseki Course-] 7 dishes + 3 hours of all-you-can-drink for 8,980 yen.A special banquet featuring five kinds of sashimi, including spiny lobster.

8980 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.