[H-Monkfish Hotpot Course-] 7 dishes + 2.5 hours of all-you-can-drink for 6,500 yen.Enjoy a fisherman's hotpot.For entertaining or banquets.

[H-Monkfish Hotpot Course-] 7 dishes + 2.5 hours of all-you-can-drink for 6,500 yen.Enjoy a fisherman's hotpot.For entertaining or banquets.

6500 yen(税込)

Please see the course details for terms of use for Fridays, Saturdays, the day before holidays, the middle of the day, and December.

  • 7
  • 4名~
飲み放題あり

A special kaiseki meal featuring monkfish, known as the ultimate winter delicacy.The plump flesh and rich liver are slowly simmered in a fragrant broth to create a masterpiece that combines the boldness of fisherman's cuisine with the delicacy of Japanese cuisine.The seven dishes, including appetizers, fresh sashimi, and seasonal fried foods, make up a winter banquet that condenses the bounty of each season.We have a selection of 50 carefully selected sake and shochu, so you can enjoy the harmony with fine sake to your heart's content.

コースメニュー

--All-you-can-drink plan--

◆All-you-can-drink plan◆

Stay time included, 2.5 hours system / 60 types in total

Draft beer included → 6,500 yen

Special plan with sake and shochu → 7,000 yen

If no strong dish is specified, we will serve shabu-shabu.

◆Terms of Use◆

Fridays, Saturdays, and days before holidays (including the middle days)

The tour is limited to 2 hours, including the stay time.

If you would like to sit in a tatami room, please contact us in advance.

◆December use◆

All day stays are limited to 2 hours.

Please note that seats cannot be reserved.

Please be sure to contact us by phone if you wish to change the number of people.

------【Course Content】----

[Appetizer] Colorful appetizers for sake

Seasonal ingredients are made into rolls,

A colorful appetizer.

[Cold dish] Fisherman's style seafood salad

A luxurious assortment of fresh seafood,

A refreshingly prepared salad.

[Sashimi] Assortment of five kinds of fresh fish caught that morning

Five kinds of fresh fish procured that day and killed that morning

.You can enjoy the outstanding freshness and deliciousness.

[Fried food] Carefully selected deep-fried pufferfish

Delicious fugu is deep-fried until crispy on the outside and fluffy on the inside.

[Hot Pot] Luxurious Special Selection Monkfish Hot Pot

Made with plenty of monkfish, a winter delicacy,

A luxurious hot pot that lets you enjoy rich flavor.

[Meal] Special ramen with the delicious flavor of monkfish liver

Prepared with a broth that incorporates the rich flavor of monkfish liver,

A delicious final drink.

[Sweetness] Sweetness of the day

The sweetness is made with seasonal ingredients,

A perfect way to end your post-meal moment.

ー・ー・・ー・ー・ー・ー・・ー・ー・ー・ー・

飲み放題メニュー

· Beer type
・ Draft beer ・ Shandy Gaff
·whisky
・Highball・Ginger Highball・Coke Highball・Whiskey (on the rocks, with water, or straight)
·sour
・Green Highball・Oolong Highball・Black Tea Highball (unsweetened)・Higecha Highball・Yuzu Sour・Peach Sour・Grapefruit Sour・Kyoho Sour・Acerola Sour・Kodawari Sakaba no Lemon Sour・Otoko Ume Sour・Calpis Sour・Ramune Sour
·Cocktail
・Cassis Orange・Cassis Grape・Cassis Oolong・Cassis Soda・Peach Orange・Peach Grape・Peach Soda・Peach Oolong・Lychee Orange・Lychee Oolong・Lychee Grapefruit
·Plum wine
・Refreshing plum wine・Lychee wine
·Soft drink
・Oolong tea・Green tea・Orange・Grape・Cola・Ginger ale・Calpis・Ramune sour
・Special plan with sake and shochu → 7,000 yen
・[Sake menu] Ouroku, Tenbi, Hidaka-mi, Bakuren, Akabu, Miyasanbai, Urakasumi, Daishichi, Hakkaisan, Kirinzan, Echigosanbai, Echigosan Kagetora, Kubota, Shimeharizuru, Gokai, Tedorigawa, Kokuryu, Kamenoumi, Garyubai, Genzai, Hijiri, Yamashiroya, Gagakudai, Fukuumi, Eiko Fuji, Takachiyo, Saku, Sonosankiku, Ocean 99, Nabeshima, seasonal sake, etc.
・Special plan with sake and shochu → 7,000 yen
・Sweet potato shochu: Kurokirishima, Tominohozan, Kitchohozan, Kujira, Akari Noson; Barley shochu: Nakana, Kanehachi, Yoshishiro, Yamazaru; Chestnut shochu: Dabada Hifuri; Rice shochu: Ginko, Torikai, Hakutake
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
予約締切
Until 22:00 the day before your visit

2025/09/05 更新